Ekadashi Special !!
We all want to have something for munching.
I would say this is the best & healthy snack for munching !!
Today I made this spicy roasted cashews. This is how my Mumma used to do for fasting or as a normal snack.
Super tasty, Easy & Quick !!
Highlights:-
Super yummy
Quick to make
Perfect crispy & crunchy
Beautiful looking
Satisfying
Healthy
Power booster
Spicy & Tangy
Masala Kaju / Masala Coated Roasted Cashews Recipe:-
Ingredients :-
2 cup Kaju ( cashews .. Whole , Raw & good quality)
2 tbsp Ghee
1 tsp or to taste Black pepper powder
1/2 tsp Dry mango powder
1/4 tsp Garam masala
1 tsp Roasted cumin powder
Fasting or normal Salt to taste
Method :-
Heat a pan add melted ghee over low heat .
Add Kaju ( cashews ) & continuously stir.
When it start to turn little reddish or pinkish then add salt , black pepper powder , Dry Mango powder , garam masala powder , roasted cumin powder.
Mix well !!
Continuously stir for some time .. Until it’s turn little dark red.
Then turn off heat !!
Now remove in big plate ..& let it cool completely.
( I made for fast so add only fasting salt , black pepper & little roasted cumin powder )
All done … Enjoy !!
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