This is so delicious and very easy to make & it’s perfect for your sweet tooth craving 😋😜
1 cup Wheat flour
1/2 cup Ghee
1 cup or to taste Sugar
1/4 tsp Cardamom powder
2tbsp Chopped Almonds
Heat ghee in a kadai and add Aata(ghee should be enough).
roast, stirring continuously for eight to ten minutes or till it turns red.
Add water, stir and cook for five minutes or till it is a little thick. add more water if required.
Add sugar and mix. cook for five more minutes or till it leaves the sides of the pan.
Add cardamom powder…& Mix
Garnish by almonds & ready to serve.
Serve hot !
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